Soups
Soup – How to Make Soup More Filling
Winter’s coming and there is nothing better on a cold winter day than entering a kitchen that permeates with mouth watering cooking odors in anticipation of what’s to come. That’s what my Italian Sausage Soup will bring to your kitchen this winter. Your family will love the spicy sausage mixed with an array of fresh veggie’s. Making a soup more filling is all in the ingredients you put into it.
Italian Sausage Soup — always a favorite.
1 lb. Italian sausage (mild or hot), 1 cup coarsely chopped onions, 2 garlic cloves, sliced, 5 cups beef broth
Collard Green Soup
One of my favorite categories of food is soup especially during the fall and winter season. Being a survivalist I strive to create soup from just about any foods which I maintain in my emergency food supply cupboard. Over the years I have made some very extraordinary but tasty meals by merely making good use of my available supplies.
Today I decided to undertake creating a Collard Greens Soup. The flavors found in this soup are so intense and pleasing to your taste that you will soon discover this recipe to be made on a routine basis. It’s the perfect meal for a cool fall evening. I have always enjoy a few greens every now and then however I can not eat too many of them or too often.
How To Make Soup
Very little is more comforting on a cold winter day than a mug or bowl of hot soup with some crusty bread to go with it. Equally, cold soup in the summer is a refreshing start to a meal.
There are many different types of soup, thick or thin, hot and cold, meat, fish or vegetable based. These days most sorts can be bought in the shops either tinned, dried in a packet or fresh in a carton. The first two are relatively cheap, vary in quality and taste and are often full of additives, and the last one is usually better but more expensive.
Vegetable Soups – The Best of the Best
Vegetable soup can be one of the most universal foods there is. There is so many different ways to prepare it. But the best vegetable soups ever prepared where made fresh from home grown gardens. Everything you need can be grown at home even to the spices you use.
When looking for plants to grow in your garden you’ll find many different types of foods, not sold in your local grocery store. There are so many different types of tomatoes or carrots that most people haven’t even heard of.
Two Soups for a Bachelor – Or Any Single Gal
Introduction
As a bachelor of long-standing I am always looking for speedy and tasty solutions to eating at home, where taste is not compromised but preparation is still possible. Here are two recipes that are typical for single folks to use, but are hearty, tasty and good comfort evening meals.
Cauliflower/Butternut Soup